Lemoni Restaurant
Savor Modern Greek Flavors Under the Olive Trees
About Lemoni
Lemoni Restaurant offers a unique dining experience with modern Greek Mediterranean cuisine, located by the pool and nestled under olive trees. Our menu features fresh, vibrant flavors that celebrate Greek culinary traditions. Whether enjoying a leisurely lunch or a romantic dinner, the serene setting and exquisite dishes ensure an unforgettable gastronomic journey. Experience the best of Greek cuisine in a beautiful, tranquil environment at Lemoni Restaurant.
Menu
Our menu at Lemoni Restaurant features fresh, vibrant flavors of modern Greek Mediterranean cuisinecelebrating the essence of traditional Greek culinary delights
SOUPS
Daily soup
Traditional fish soup (kakavia)
with chunks of the catch of the day, seasonal vegetables on a lemon broth
MARINATED RAW FISH
Carpaccio from fresh fish of the day
with peach dressing, fresh chives & chili
APPETIZER
Fresh French fries
Goat feta cheese
with olive oil &oregano
Spicy goat cheese dip
with extra virgin olive oil & hot pepper
Greek yellow split pea (Fava)
with caramelized onions &capers
Tzatziki
with dill oil
White fish roe dip
with carob bread &fresh chives
Smoked eggplant
with feta cheese & Greek herbs
Homemade marinated anchovy
in salted water (garo), vinegar & thyme
Traditional homemade stuffed wine leaves
with rice &sour cheese from Kozani
Zucchini balls
with mint yogurt
Grilled oyster mushrooms
with garlic olive oil &aromatic herbs
Grilled Haloumi cheese
with grilled vegetables& balsamic syrup
Grilled Halkidiki country sausage
with caramelized onions &handmade mustard sauce
Agiotiri cheese is produced at the gates of Mount Athos
saganaki style with spicy pepper marmalade
Smoked Mackerel
with oven baked onion
Traditional Greek meze platter
7( small plates)
SALADS
Mediterranean Black lentil salad
with cucumber, tomato, fennel, fresh basil, parsley, & oil & lemon sauce withfresh oregano
Green salad
with pasteli, dried figs & xinnomyzithra cheese
Arugula salad
with fresh & sun-dried tomato tartare, grilled halloumi & mint leaves
Traditional Greek salad
with olives from Halkidiki
Salad
with steamed seasonal vegetables
SEAFOOD
Steamed mussels in shell
with white wine & Greek herbs
Grilled Sardine fish fillet
with roasted zucchini &fresh oregano
Fried anchovies
with spice crust & Aliada
Shrimps saganaki style
with fresh tomato sauce, red pepper & feta cheese
Fried kalamari (squids)
with caper mayonnaise
Fillet of monkfish sauté marinated
with salt blossom & lemon, celery & vanilla puree, & lemongrass sauce
Grilled octopus
on eggplant cream & wine sauce with pomegranate
Michael's calamari (squid)
Grilled wholecalamari (squid on cherry tomatoes, feta cheese & fresh thyme
Gilt-head bream fish fillet
with greens from our garden cooked with turmeric & beetroot puree
Grilled shrimps
with citrus &fresh basil sauce & green asparagus
Variety of seafood on theboard
with grilled squid, grilled shrimp grilled octopus, mussels & grilled vegetables
2 (people)
Fresh fish
Catch of the day from Halkidiki (served by kg)
Please ask the waiter!
PASTA - RISSOTO
Greek pasta skiufichta
with vegetables, cherry tomatoes, fresh basil & Domokou cottage cheese
Mushroom risotto
with asparagus & truffle carpaccio
Greek pasta petoura
with veal cheeks & white truffle sauce
Greek pasta kritharaki
with crayfish Kozani saffron, seafood broth & lime
Spaggeti with shrimps
with fresh tomato sauce
COOKED FOOD
Moussaka
with fried potatoes, eggplant, ground beef with onion, pepper, herbs &nutmeg with bechamel cream
Traditional cooked dish of the day
Please ask the waiter!
MEAT
Grilled pork skewer
handmade marinated with sumak, pita bread, tzatziki, oil and lemon sauce & French fries
Grilled Greek beef burger
with slow roasted tomatoes in olive oil & French fries
Grilled chicken breast
with roasted sweet potato puree, bitter almond aroma &grape sauce with Vinsanto
Beef tagliata from skirt steak
with herb sauce, a feast of young salad leaves & Halkidiki gruyere
Veal rib steak cooked in cast iron
with mashed potatoes, truffle, mushrooms & pepper sauce
Grilled lamb chops
with rosemary, lemon, green salad & country potatoes
Variety of meat on the board
with pork filet, Halkidiki sausage, chicken fillet, Greek beef burger, pork skewer & French fries
2 (persons)
DESSERTS
Traditional Semolina halva
with dried fruit & vanilla ice cream
Seasonal fruit salad
Traditional Greek Galaktoboureko
pastry filled with custard cream & caramelized crust
Rice pudding with kantaifi pastry
flavored with cardamom & Chios mastic
Chocolate pie
with forest fruit sauce &vanilla ice cream
Ice Cream Selection
KIDS MENU
Spaghetti
with Butter or tomato sauce
Chicken nuggets
with handmade mayonnaise & French fries
Cheeseburger
with cheddar, tomato, ketchup &French fries
Spaghetti Bolognese
Fish nuggets
with handmade mayonnaise
BABY FOOD JOY
Please place your order a day in advance so that we can prepare the food for your baby.
Vegetable soup
Beef stew with vegetables
Chicken stew with vegetables
Fresh Fish stew with vegetables
Reserve Lunch/Dinner
Explore the Flavors of Greek Cuisine